$15.00
Experience our tropical Mango Thai Coconut Tarts, crafted with premium ingredients and perfected through a time-intensive dehydration process. Blending the classic base of jasmine and coconut milk with a hint of mango, these tarts offer a refreshing, tropical twist. Crispy on the outside and soft, chewy on the inside, they bring fun, island vibes to every bite. Enjoy the vibrant taste of Thailand in each delicious, tropical morsel.
Thai Coconut Tarts are a cherished Thai dessert, often given as souvenirs and shaped like flowers to symbolize joy. With a crispy exterior and soft, chewy center, they’re known for their sweet jasmine aroma and pair wonderfully with tea.
Making them is a time-intensive process, as they require slow dehydration to achieve their signature texture. Frequently gifted for holidays, housewarmings, or milestones, smaller versions are also enjoyed as candy, making them a versatile part of Thai culinary traditions.
Additional information
| Ingredients | Baking Flour, Sugar, Coconut Milk, Jasmin Water, Cake Flour, Tapioca Flour, Natural Mango Powder |
|---|---|
| Weight | Each box contains 12 tarts, approximately 250 gr |
| Shelf Life | 15 days in room temperature |
| Delivery Fees | Pick up – FREE (any amount) |
| Delivery Times | You can pick up your order at your convenience. |
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